Desserts are a hallmark of weddings and often given as gifts. This can be difficult to plan for the number of guests, especially if your wedding is in another country or you want to save costs by having one person make all the desserts. In this blog post I will discuss how much dessert should you order based on what type of venue you’re holding it at and approximate guest count.
The “how many desserts for 150 guests” is a question that most people ask at some point. The answer to this question is 2,000.
How many servings of dessert do you need per person at a wedding?
A: This is a difficult question to answer, as it depends on the size of the wedding and how many people are attending. If you have a small wedding with only 50 guests, you would need about 4-5 servings per person. If you have a large wedding with 500 guests, you would need around 8-10 servings per person.
How do you set up a dessert table for a wedding?
A: This is a difficult question to answer, as it depends on the type of wedding you are having. If you are having a traditional wedding, then you would need to make sure that your table has plenty of food options for guests and family members who might not be able to eat gluten or dairy. You will also want to make sure that there is enough space for guests to sit down and enjoy their meal.
The “mini desserts for wedding” are a great way to keep your guests happy without having to worry about the amount of food.
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